Galbitang
Short Beef Rib Soup
14.00$
Authentic Korean Galbitang by Traiteur Soora
Galbitang, meaning “short rib soup,” is a classic Korean dish known for its clean yet deeply satisfying flavor and its nourishing qualities. Historically enjoyed at royal banquets and special occasions since the late Goryeo Dynasty, it remains a symbol of comfort and tradition.
Key Highlights:
- Premium beef short ribs: Carefully selected and simmered for hours until the meat becomes tender and easily falls off the bone.
- Clear, rich broth: Made by gently simmering beef ribs with aromatic ingredients such as Korean radish, garlic, and onions, resulting in a light yet flavorful soup.
- Traditional elements: Often includes Korean radish (mu) and may feature glass noodles (dangmyeon) for added texture and authenticity.
- Cultural significance: Frequently served at weddings and special gatherings, galbitang represents warmth, care, and hospitality.
| Weight/Amount | 32 oz |
|---|---|
| Korean Name | 갈비탕 |